Nutrition for Health and Health Care 8th Edition

Explore the role nutrition plays in health and disease while learning strategies for improving patient health and motivating behavior change with NUTRITION FOR HEALTH AND HEALTH CARE, 8th Edition. This proven text introduces the science behind basic nutrition concepts, disease pathophysiology, and disease treatments and gives you the tools you need to succeed in your course and career. Nutrition for Health and Health Care 8th Edition is written by Linda Kelly De Bruyne; Kathryn Pinna and published by Cengage Learning. ISBNs for Nutrition for Health and Health Care are 9798214349749, and the print ISBNs are 9780357730317, 0357730313. Additional ISBNs include 9780357730324, 9780357730393, 9780357730409.