Nutrition for Sport, Exercise, and Health includes applied content and research-based guidelines to help students distinguish between nutrition recommendations backed by science and the plethora of misinformation available in the field.This comprehensive resource blends nutrition and exercise science with practical information to provide a clear understanding of how nutrition affects sports, exercise, and overall health. Nutrition for Sport, Exercise, and Health covers the basics of nutrition, including the functions of and daily allowances for carbohydrate, fat, and protein, as well as micronutrient recommendations; the importance of hydration and electrolyte balance; nutrition in health and disease prevention; population-based nutrition considerations for training and sports; and practical information on measuring and altering body composition. The accessible presentation of material keeps students from getting too bogged down in research, and the text offers real-world applications. Students will also discover career opportunities available to them, including qualifications and job responsibilities for each position.Nutrition for Sport, Exercise, and Health 1st Edition is written by Marie A. Spano, Laura J. Kruskall, D. Travis Thomas and published by Human Kinetics, Inc.. ISBNs for Nutrition for Sport, Exercise, and Health are 9781492549369, 9781492580560, 1492580562 and the print ISBNs are 9781450414876, 1450414877. Additional ISBNs include 9781492546108.
Nutrition for Sport, Exercise, and Health, 1st Edition
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