Agroecology is a science, a productive practice, and part of a social movement that is at the forefront of transforming food systems to sustainability. Building upon the ecological foundation of the agroecosystem, Agroecology: The Ecology of Sustainable Food Systems, Third Edition provides the essential foundation for understanding sustainability iAgroecology The Ecology of Sustainable Food Systems, Third Edition By: Stephen R. Gliessman Publisher: CRC Press Print ISBN: 9781439895610, 1439895619 other ISBNs: 9781498728461, 1498728464 Edition: 3rd Copyright year: 2015
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