Food Ecology and Culture: Readings in the Anthropology of Dietary Practices

First published in 1980. Routledge is an imprint of Taylor & Francis, an informa company.Additional ISBNs9780677160900|9781315862781, 0677160909|1315862786, 9781138883451, 113888345XFood, Ecology and Culture Readings in the Anthropology of Dietary Practices 1st Edition by John R.K. Robson and Publisher Routledge. ISBN: 9781317949732, 1317949730. The print version of this textbook is ISBN: 9780677160900, 0677160909.