The Complete America’s Test Kitchen TV Show Cookbook 2001 – 2019

19 Years of the Hit TV Show Captured in One Complete Volume Here is your last chance to find every recipe prepared on public television?s top-rated cooking show over 19 seasons all in a single compendium, including the new season that debuts in January 2019. You?ll also get up-to-date equipment and ingredient ratings drawn from the show?s equipment testing and taste-testing segments. And you?ll see the behind-the-scenes action?how the show comes together, what it takes to be a test cook, and more. Cook along wiht the latest season as it airs with these new recipes: Next-Level Chicken Piccata, Beef Short Rib Ragu, Roasted Whole Side of Salmon, One-Hour Pizza, Chinese Pork Dumplings, Crispy Ground Beef Tacos, Roasted Poblano and Black Bean Enchiladas, Falafel, Skillet-Roasted Brussels Sprouts with Chile, Peanuts, and Mint, Ultimate Flaky Buttermilk Biscuits, Best Lemon Bars, Brazilian Cheese Bread, Chocolate Cream Pie, and more. – The Complete America?s Test Kitchen TV Show Cookbook 2001 ? 2019 Edition and Publisher America?s Test Kitchen. ISBNs: 9781945256554, 1945256559. The print version of this textbook is ISBN: 9781945256547, 1945256540.